Wine Pairing with Fennel
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Fennel
Fennel is a herb which is entirely edible, from seed, white bulb, green stem and leafy fronds. Tastes like mild aniseed. Fennel contains fibre and is a good source of Vitamins A, B and C. What a food! It also contains traces of calcium, copper, iron, phosphorus and potassium. In Greek mythology fennel was a symbol of longevity and courage.
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