Wine Pairing with Baked beans
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Baked beans
Baked beans are a hearty and comforting dish, typically prepared by simmering or baking beans in a savoury sauce. The beans, often navy beans, white beans, or haricot beans, soften and develop a rich flavour during the cooking process. The sauce, which can vary in sweetness and spiciness, often includes ingredients like tomato sauce, molasses, brown sugar, and spices like mustard powder and chilli powder. Baked beans are a classic side dish, often served with barbecued meats, hot dogs, or toast. They can also be enjoyed on their own or as a base for other dishes.
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